Louisiana Fish Fry Cajun Etouffee’ Mix – 1 (One) 2.65 OZ. Package

$1.90 (as of February 18, 2018, 12:50 pm)

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Description

1. Upload etouffee combine to 5 tbsp melted butter/margarine 2. Upload 2 cups water and 1 pound peeled crawfish/shrimp or boneless rooster 3. Deliver to a boil and simmer for 15 mins. Put off from warmth and allow stand for roughly 15 mins. 4. Serve over rice, pasta or grits.

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